Welcome Cocktail

“Chef Roland’s” Signature Margarita

Anejo Tequila, Pineapple Juice, Pineapple Kombucha, Cointreau, Fresh Lime Juice

Hors D’Oeuvres

Beef N Chedda Sliders

Old World Brisket, Truffled Cheddar Ale Sauce

Entrée

Ultimate Lowcountry Boil

Jumbo Shrimp, Andouille Sausage, Silver Queen Corn, Red Skin 

Potatoes, Fresh Herbs, Buttery Garlic Broth

Sides

Chef’s Famous Hash and Grits

Brisket Hash, Local Stone Ground Grits

Red Cabbage and Green Apple Slaw

Heirloom Carrot, House Candied Pecan, Honey Dijon Vinaigrette

Honey Butter Cornbread

Dessert

Key Lime Pie